Pizza Soup - cooking recipe

Ingredients
    1 lb ground beef
    2 cans condensed tomato soup
    1 (28 ounce) jar spaghetti sauce
    1 tablespoon italian seasoning
    1/4 cup diced onion
    1/2 cup diced pepperoni
    2 cups shredded cheddar cheese
    6 1/2 cups water
    Add YOUR favorite pizza toppings
    mushroom
    olive (etc.)
Preparation
    Brown ground beef, drain.
    Stir well.
    Bring to boil stirring occasionally.
    Reduce to simmer, uncovered.
    Cook 15-20 minutes.
    Right before serving add pepperoni and other toppings,all 2 cups shredded cheddar cheese and stir until melted (you can also add cooked macaroni).

Leave a comment