Broiled Crab Meltaways - cooking recipe

Ingredients

1 (7 ounce) jar sharp processed cheese spread
1 (4 1/2 ounce) can lump crabmeat (or 8 oz imitation crab)
1/4 cup butter, softened
2 tablespoons mayonnaise
1/8 teaspoon garlic powder
1 dash seasoning salt
6 English muffins, split

Preparation

Combine the first 6 ingredients. Break apart the crab meat as you like.
Spread about 2 tablespoons on each cut side of each muffin half.
Cut each half into 4 pieces and place on baking sheets.
Freeze at least 30 minutes.
To serve, broil 6 inches from the heat (with electric oven door partially opened) 3 minutes or until puffed and bubbly.
If storing for later, place pieces into a tupperware, separating each layer with waxed paper to keep the gooey cheese from sticking.