Blt Dip - cooking recipe

Ingredients

1 cup sour cream
1 cup mayonnaise
1 cup shredded cheddar cheese (4 ozs)
1 cup chopped seeded tomatoes
6 slices bacon, cooked and crumbled
1 tablespoon chopped green onion (optional)
cracker

Preparation

Combine sour cream, mayonnaise, cheese, tomatoes, and bacon in a bowl. Refrigerate until serving.
Garnish with green onion if desired. Serve with crackers.