Creamy Cheese Dip - cooking recipe

Ingredients

8 ounces Velveeta cheese, cubed
8 ounces cream cheese, cubed
1 (10 ounce) can rotel
1 teaspoon cumin
1 teaspoon chili powder

Preparation

Melt cheeses together in microwave.
Add Rotel and spices.
Continue to microwave until hot.
Serve with tortilla chips.