On The Go Ravioli Lasagna - cooking recipe

Ingredients

1 (25 ounce) package frozen cheese ravioli
1 (26 1/2 ounce) bottle spaghetti sauce
2 1/2 cups mozzarella cheese, shredded

Preparation

In 9x13-inch dish spread a little bit of sauce at bottom (to prevent sticking).
Put on ravioli, as many as will fit without being\"tight\".
Put on more sauce and then cheese.
Repeat until all ravioli is gone.
Bake at 375 for 20-30 minutes.
(I usually have three layers of about 15 ravioli in each layer.) It can be frozen also.