Country Style Pork Ribs - cooking recipe

Ingredients

5 -10 lbs country-style pork ribs
garlic pepper seasoning or sicilian blend pepper (what ever suits your fancy)

Preparation

The ribs need to be meaty.
The less bone the better.
Once washed, sprinkle salt and pepper or as I did tonite a lemon pepper all over the meat.
Gas grill.
Low heat.
Turn over several times for an hour or so.