Beefy Taco Dip - cooking recipe

Ingredients
    8 ounces cream cheese, softened
    8 ounces sour cream
    3/4 cup mayonnaise
    1 lb ground beef
    1 envelope taco seasoning mix
    8 ounces tomato sauce
    2 cups shredded cheddar cheese
    4 cups shredded lettuce
    2 medium tomatoes, diced
    1 small onion, diced
    tortilla chips
Preparation
    Beat cream cheese, sour cream and mayonnaise until smooth.
    Spread on a 12-14\" pizza pan.
    Refrigerate 1 hour.
    Brown beef over meadium heat; drain.
    Add taco seasoning and tomato sauce; cook and stir 5 minutes.
    Cool completely.
    Spread over cream cheese layer.
    Refrigerate.
    Just before serving, sprinkle with lettuce, onion, tomato and cheese.
    Serve with chips.

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