Barbecued Beef Brisket - cooking recipe

Ingredients

1 (4 -5 lb) beef brisket
1 cup barbecue sauce
1/2 cup catsup
2 tablespoons lime juice
1 1/2 tablespoons liquid smoke

Preparation

Mix last four ingredients together and pour over the beef brisket.
Marinate several hours or overnight. Cover completely with foil or use covered baking dish.
Bake at 350 degrees for 4 hours.
Cool, slice and enjoy.