Ww 3 Points - Beer Broiled Chicken Drumsticks - cooking recipe

Ingredients

1 (12 ounce) bottle beer (dark)
1 tablespoon seeded and minced jalapeno pepper
3 garlic cloves, crushed through a press
2 teaspoons five-spice powder
1/2 teaspoon salt
8 (1/4 lb) skinless chicken drumsticks

Preparation

Combine 1 cup of the beer, jalapeno pepper, garlic, five spice powder, and salt in a zip-lock bag.
Add the chicken, squeeze out the air and seal the bag.
Turn to coat the chicken.
Refridgerate, turning the bag occasionally, 2 hours or overnight.
Spray broiler rack with nonstick spray and preheat broiler.
Transfer chicken to broiler rack, discard marinade.
Broil chicken 5 inches from heat, turning occasionally and basting with remaining 1/2 cup beer, until thermometer reads 180*F, about 20 minutes.
3 points per serving (2 drumsticks).