Carol Fay'S Famous Meatloaf - cooking recipe
Ingredients
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1/2 cup chopped onion
1 tablespoon chopped garlic
2 teaspoons vegetable oil
1 large egg
1/3 cup steak sauce
2 teaspoons garlic powder
2 teaspoons seasoning salt
1 teaspoon pepper
2 lbs ground round
3/4 cup drained petite diced tomato
1/2 cup uncooked quick-cooking oats
1/2 cup barbecue sauce
Preparation
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Preheat oven to 350\u00b0.
Saute onion and garlic in hot oil in a small skillet over medium heat 5 minutes or until tender.
Whisk together egg and the next 4 ingredients in a big bowl.
Add ground beef, tomatoes, and oats; combine using hands.
Shape mixture into a 9 x 5 inch loaf; place on a lightly greased rack in a foil-lined broiler pan.
Bake for 1 hour and 5 minutes or until no longer pink in center.
Place barbecue sauce in a small bowl; cover and microwave in HIGH 30 seconds or until warm.
Spread barbecue sauce evenly on top of meatloaf; let stand 10 minutes before serving.
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