Barbecued Irish Sausages With Tomato Relish - cooking recipe

Ingredients

1 lb sausage, 4 jumbo
Tomatoe Relish
1 (15 ounce) can tomatoes, chopped
1 small onion, chopped
2 garlic cloves, chopped
1 tablespoon gingerroot, chopped
1 tablespoon brown sugar
1 tablespoon wine vinegar
1 chili pepper, chopped
1 tablespoon fish sauce or 1 tablespoon soy sauce

Preparation

To prepare sausages:
Simmer the sausages for 2- 3 mins in boiling water, well in advance of the barbecue, this will get rid of excess fat and reduce flare-ups.
Tomato Relish:
Simmer all the ingredients over a low heat for 20 - 30 mins., stirring on occasion. Season to taste.
To Barbecue:
Grill the sausage for 5 - 6 mins each side and serve with the relish.