Sloppy Toms - cooking recipe

Ingredients
    2 tablespoons olive oil
    2 lbs ground turkey
    2 bell peppers, chopped fine
    2 onions, minced
    2 tablespoons tomato paste
    2 tablespoons chili powder
    2 tablespoons smoked paprika
    4 garlic cloves, minced
    1 (14 ounce) can tomato sauce
    2 teaspoons brown sugar
    1 teaspoon hot sauce (more if you like hotter)
    1 cup ketchup
    salt and pepper
Preparation
    Heat 1 tablespoon of the oil in a 12-inch skillet over medium high heat. Cook the turkey until no longer pink then drain.
    Add the other tablespoon of oil to the skillet. Toss in the peppers, onions and a teaspoon of salt; cook until the onions are translucent. Place the tomato paste, chili powder, and paprika to the vegetables and cook 2-3 minutes. Add garlic and cook until fragrant, 15-30 seconds.
    Return the turkey to the skillet and stir inches Pour in the tomato sauce and add in the brown sugar, Tabasco, and ketchup. Salt and pepper to taste and simmer 5-10 minutes.

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