Ingredients
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4 slices bread
2 eggs
1/2 cup milk
1 teaspoon vanilla
1 teaspoon pumpkin allspice
1 (8 ounce) can of crisco vegetable shortening
Preparation
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Heat a pan with crisco in it.
In a bowl, mix eggs, milk, vanilla,and pumpkin allspice.
Dip bread into mixture.
Add bread to hot pan with crisco.
Cook until done.
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