Hot And Spicy Roasted Turkey - cooking recipe

Ingredients

1 whole turkey
3 cups cooking oil
3 cups cider vinegar
1/2 cup salt
1/4 cup garlic powder
1/2 cup black pepper
6 tablespoons honey
6 ounces Tabasco sauce

Preparation

Minus the turkey, put all of the above ingredients in a pot.
Bring to a boil.
Cover & simmer for 15 minutes.
Using a deep pan, pour mixture over top of turkey - cook with breast down/upside down.
Cook at 500\u00b0F first 15 minutes.
Lower to 350\u00b0F & cook 20 minutes per pound.
Use leftover drippings as sauce for turkey, potatoes or stuffing.