Breaded Ranch Chicken - cooking recipe

Ingredients

3/4 cup corn flakes, crushed
3/4 cup parmesan cheese, grated
1 (1 ounce) envelope ranch dressing mix
8 boneless chicken breasts
1/2 cup butter or 1/2 cup margarine, melted

Preparation

In a shallow bowl, combine the cornflakes, parmesan cheese and salad dressing mix.
Dip chicken in butter, then roll in cornflake mixture to coat. Place in a greased 9x13 pan.
Bake uncovered at 350 degrees for 45 min or until juices run clear.