Ingredients
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1/2 lb margarine
2 cups matzo cake meal, sifted
1 teaspoon vanilla
1 cup sugar
1 tablespoon sugar
1 tablespoon cinnamon
1/2 cup walnut halves
2 eggs
Preparation
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Preheat oven to 325 degrees.
Cream sugar, and margarine.
Add vanilla and eggs and mix well.
Stir in cake meal .
Roll small balls of dough on ungreased cookie sheet or parchment lined sheets.
Make indentation in each. Add the walnut making sure to press in and cinnamon/sugar on top of each nut.
Bake for 20 minutes, rotating pan halfway.
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