Almond Poppy Seed Bars - cooking recipe

Ingredients

3 large eggs
2 1/4 cups sugar
1 1/2 cups milk
1 cup vegetable oil
1 1/2 teaspoons almond extract
1 1/2 teaspoons vanilla extract
1 1/2 teaspoons butter flavoring or 1 1/2 teaspoons additional vanilla extract
3 cups all-purpose flour
4 1/2 teaspoons poppy seeds
1 1/2 teaspoons baking powder
1 1/2 teaspoons salt
Frosting
1/3 cup butter or 1/3 cup margarine, melted
3 cups confectioners' sugar
3 tablespoons milk

Preparation

In a mixing bowl, beat the eggs, sugar, milk, oil, extracts and butter flavoring.
Combine the flour, poppy seeds, baking powder and salt; add to the egg mixture and mix just until combined.
Spread into a greased 15 x 10 x 1\" baking pan.
Bake at 350\u00b0 for 20 minutes or until a toothpick inserted near the center comes out clean.
Cool on a wire rack.
In a mixing bowl, combine the frosting ingredients; beat until smooth.
Frost bars.