Chocolate Chocolate Chocolate Bundt Cake - cooking recipe

Ingredients

1 package chocolate cake mix
1 (4 ounce) package instant chocolate pudding mix
3 tablespoons cocoa
1 3/4 cups milk
2 eggs
2 cups milk chocolate chips
powdered sugar

Preparation

In large bowl, combine cake and pudding mixes, cocoa, milk and eggs.
Beat on low speed till moistened, then beat on medium for 2 minutes.
Stir in chocolate chips.
Pour into greased and floured bundt pan.
Bake at 350 degrees for 55-60 minutes or until a toothpick inserted near the center comes out clean.
Cool for 10 minutes, remove from pan, cool completely and dust with powdered sugar before serving.