Creamy Jello Delight - cooking recipe
Ingredients
-
1 1/2 cups graham cracker crumbs
1/4 cup margarine
1/4 cup sugar
2 packages whipped topping, prepared
1 package Jello gelatin (pick your favorite flavor)
3/4 cup hot water
Preparation
-
Mix hot water and Jello until disolved.
Put Jello in fridge or freezer to begin setting.
Prepare whipped topping as per package instructions.
Combine graham crumbs, sugar and margarine.
Press 3/4 of graham mixture into bottom of 9 X 13 pan.
When Jello gets syrupy, beat Jello into whipped topping.
Pour into pan and spread evenly.
Crumble remaining graham mixture on top.
Let set in the fridge for 1- 2 hours.
Leave a comment