California Blt Salad - cooking recipe
Ingredients
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1 (7 1/2 ounce) package Betty Crocker suddenly pasta salad classic
mayonnaise, as called for on package directions
1 large tomatoes, cut into wedges
1 avocado, pitted, peeled and cut into wedges
1 (10 ounce) bag ready-to-eat american blend salad greens (iceberg lettuce, romaine, red cabbage, carrots and radishes)
Preparation
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Make pasta salad as directed on package. Stir in remaining ingredients. Refrigerate at least 1 hour. Cover and refrigerate any remaining salad.
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