Fried Zucchini - cooking recipe

Ingredients

10 zucchini, about 7-8 inches long sliced in 1/2 inch slices
1 1/2 teaspoons Morton nature seasons seasoning blend
2 tablespoons butter

Preparation

Melt butter in frying pan over a medium high heat.
Add zucchini and Natures Seasoning Blend and stir to mix well.
Cover pan and turn heat down to medium or lower depending on your burner.
Keep and eye on vegetables and stir often making sure not to burn vegetables.
This should take about 10 minutes.