Weight Watchers "Pink Fluff" - cooking recipe

Ingredients

20 ounces light cherry pie filling
6 ounces del monte crushed pineapple in juice
8 ounces Cool Whip Free
1 ounce fat-free sugar-free white chocolate pudding mix

Preparation

Mix the pudding directly from the envelope with.
the cool whip.
Empty pineapple w/juice into the cherry pie filling.
Combine the cool whip with the pie filing and chill.
Note: servings are a guess.