Vanilla Pudding For One (Microwave) - cooking recipe

Ingredients
    2 tablespoons Splenda sugar substitute
    1 tablespoon cornstarch
    1/8 teaspoon salt
    5/8 cup milk
    1 egg yolk
    1/2 tablespoon butter
    1/4 teaspoon vanilla
Preparation
    Combine Splenda, cornstarch and salt in a microwave safe bowl. Whisk in milk, egg yolk, butter and vanilla.
    Cook on 50% power for two minutes, stirring after one minute. Cook at full power for one minute, stirring every 15 seconds or until desired consistency is reached.

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