New Orleans Praline Brownies - cooking recipe
Ingredients
-
1 (1 lb) box brownie mix
1/2 cup chopped pecans
1/2 cup whipping cream
6 tablespoons butter
1 1/2 cups brown sugar
1/8 teaspoon salt
1 teaspoon vanilla
Preparation
-
heat oven to 350.
spray bottom of 13x9 inch pan with cooking spray.
make brownie mix as directed on box.
stir in pecans and bake.
in a saucepan mix cream, butter, brown sugar and salt.
being to a boil cook 1 minute stirring constantly.
remove from heat. stir in pecans powdered sugar and vanilla.
cool 5 minutes stirring frequently.
spread frosting over brownies let stand 30 minutes.
Leave a comment