New York Veggie Cream Cheese (For Bagels) - cooking recipe

Ingredients

8 ounces cream cheese, softened
1/4 cup carrot, shredded
1/4 red bell pepper, finely diced
2 tablespoons green onions, finely chopped

Preparation

Combine ingredients in a small bowl.
Spread over bagels or whole grain toast.
Store in refrigerator for up to one week.