Bagel Croutons - cooking recipe

Ingredients

2 bagels (onion bagels are nice to use)
1 -2 teaspoon dried herbs (basil, oregano or a mix)
salt
1/4 cup olive oil
Other variations or ingredients you can add
garlic powder or fresh garlic
fresh grated parmesan cheese

Preparation

Preheat oven to 350\u00b0F.
Split/cut the bagels in half, cut each half in 12 pieces.
I a bowl combine the olive oil with the seasonings of your choice, add the bagel pieces and toss to coat.
Spread on a baking sheet, bake for 8 to 10 minutes or until golden brown.