Damn Good Chili Mike - cooking recipe

Ingredients

1 cup olive oil
1 cup garlic (crushed&chopped)
4 sweet onions (chopped)
4 green peppers (chopped)
1 cup cilantro (chopped)
4 tablespoons ground cumin
4 tablespoons ground oregano
2 tablespoons cayenne pepper
6 tablespoons ground paprika
4 tablespoons dried ancho chile powder
2 tablespoons kosher salt
Budweiser beer (Your Favorite)
2 lbs ground chuck (coarsely ground)
1 lb spicy sausage (ground)
1 lb sweet sausage (ground)
2 lbs round steaks (diced)
1 cup italian tomato paste
2 cups spicy salsa
2 cups medium hot salsa
6 cups diced tomatoes with onion garlic and basil
1 cup fresh jalapeno chile (chopped&unseeded)
4 cups canned black beans (drained)
4 cups canned red beans (drained)
3 cups anejo tequila liqueur
5 chipotle chiles in adobo, chopped

Preparation

Saute.
1 Cup Garlic.
4 Yellow Onions.
4 Cups Green Onions.
1 Cup Olive Oil.
1 Cup Cilantro.
15 minutes stirring occasionally.
Add-Spices.
1 Bottle Beer.
4 Tablespoons-Cumin.
4 Tablespoons-Oregano.
2 Tablespoons-Cayenne Pepper.
6 Tablespoons-Paprika.
4 Tablespoons-Ancho Chili Powder.
2 Tablespoons-Salt.
Move ot 5 Gallon pot- medium heat 5 minutes stirring occasionally.
Add: Pre-Browned & Drained Meats.
2 Pounds- Ground Chuck.
1 Pound- Spicy Sausage.
1 Pound- Sweet Sausage.
2 Pounds-Round Steak.
Continue to cook all ingredients until meat is thoroughly cooked.
Add:
1 Cup-Tomato Paste.
2 Cups-Hot Salsa.
2 Cups-Medium Salsa.
6 Cups- Whole Tomatoes.
1 Cup-Jalapenos.
4 Cups-Black Beans.
4 Cups-Red Beans.
5 Chipotle Peppers.
3 Cups-Anejo Tequila.
Medium-Low heat 4 Two or more hours stirring regularly top off pot.
Hope u enjoy ;).