Grits Bread - cooking recipe

Ingredients

1 3/4 cups grits, cooked
2 tablespoons butter
1 teaspoon salt
1 tablespoon sugar
2 3/4 cups bread flour
2 teaspoons yeast
1/2 cup water

Preparation

Add all ingredients to bread machine and set on basic cycle.
May need to add water during mixing.
Leftover grits which have been refrigerated will be drier than freshly cooked grits.