Passover(Or Anytime) Broccoli Cauliflower Bake - cooking recipe

Ingredients

1 head broccoli
1 head cauliflower floret
1/2 cup matzo meal, can sub bread crumbs
1 tablespoon reduced-calorie butter, melted
2 tablespoons dry parsley flakes
2 teaspoons lemon zest
2 teaspoons thyme
1/2 teaspoon table salt
1/4 teaspoon black pepper

Preparation

Preheat oven to 375 degrees F.
Place vegetables in a 2 quart ovenproof casserole dish.
Bake until slightly tender, about 40 minutes.
Combine remaining ingredients; sprinkle mixture over vegetables. Bake until crumbs are crisp and brown, and vegetables are tender- about 5 minutes.