Green Bean Casserole (With Frozen Green Beans) - cooking recipe

Ingredients

1 (10 3/4 ounce) can cream of mushroom soup
3/4 cup milk
1/8 teaspoon black pepper
2 (9 ounce) packages French style green beans, thawed
1 1/3 cups French-fried onions, divided

Preparation

Combine soup, milk and pepper in a 1 1/2 -quart baking dish; stir until blended.
Stir in beans and 2/3 cup French Fried Onions.
Bake at 350\u00b0F for 30 minutes or until hot. Stir.
Sprinkle with remaining 2/3 cup onions.
Bake 5 minutes or until onions are golden.