Honey Baked Chicken - cooking recipe
Ingredients
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1 packet French onion soup mix
3/4 cup water or 3/4 cup white wine
3 tablespoons honey
1 kg chicken piece
Preparation
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Combine the first 3 ingredients and pour over the chicken pieces in a baking dish.
Cover and bake in a moderate (190c) oven for 1 hour.
Remove the lid, and bake for a further 1/2 hour.
Serve.
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