Tequila Rose - Creamy Alcohol Liqueur - cooking recipe
Ingredients
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1 1/2 cups sweetened condensed milk
1 cup cream
2 teaspoons vanilla extract
1/4 cup strawberry syrup
1/2 cup tequila (your preference)
Preparation
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Measure all ingredients into a blender.
Blend until mixed and smooth. Store in refrigerator until serving time.
I think, like the homemade Bailey's recipes, likely keeping chilled a week will allow the flavors to blend. All measurements are a starting point. If it needs more or less of something then adjust as needed.
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