Tequila Rose - Creamy Alcohol Liqueur - cooking recipe

Ingredients
    1 1/2 cups sweetened condensed milk
    1 cup cream
    2 teaspoons vanilla extract
    1/4 cup strawberry syrup
    1/2 cup tequila (your preference)
Preparation
    Measure all ingredients into a blender.
    Blend until mixed and smooth. Store in refrigerator until serving time.
    I think, like the homemade Bailey's recipes, likely keeping chilled a week will allow the flavors to blend. All measurements are a starting point. If it needs more or less of something then adjust as needed.

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