Oatmeal Peanut Butter Sandwich Cookies - cooking recipe

Ingredients
    1/2 cup butter, softened
    1/2 cup creamy peanut butter
    1/2 cup sugar
    1/2 cup brown sugar, packed
    1 teaspoon pure vanilla extract
    1 egg
    3/4 cup flour
    1/2 teaspoon baking soda
    1/4 teaspoon baking powder
    1/2 teaspoon salt
    1 cup quick oats
    Filling
    3 tablespoons butter, softened
    1 cup powdered sugar
    1/2 cup creamy peanut butter
    2 tablespoons milk
Preparation
    Cream the butters and sugars. Add the vanilla and egg. Stir in the flour, baking powder, soda, and salt till well combined; stir in the oatmeal.
    Drop by teaspoonfuls onto lightly greased cookie sheets. Press each cookie twice with a wet fork (In a crisscross pattern) to make 1/4 inch thick cookies. I use a small bowl of water to keep the fork wet.
    Bake at 350 degrees F for 10 minutes or until light brown. Cool on wire racks.
    To make filling: Cream all ingredients until smooth. Spread filling between two cookies to form sandwiches and hide from your husband.

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