Scandinavian Almond Cake - cooking recipe
Ingredients
-
1 1/4 cups sugar
1 egg
1 1/2 teaspoons almond extract
2/3 cup milk
1 1/4 cups flour
1/2 teaspoon baking powder
1/2 cup butter, melted
Preparation
-
Preheat oven to 350.
Spray pan with cooking spray/Pam and flour.
Beat sugar, egg, extract, and milk well. Add flour and baking powder. Add butter.
Bake for 40-50 minutes. Edges must be golden brown.
Cool in pan overnight before removing. Cake will break if removed too soon.
Sprinkle with icing sugar.
Leave a comment