Easy Steamed Sponge Cake - cooking recipe

Ingredients

3 eggs
3/4 cup sugar
1/2 teaspoon vanilla extract
1/2 teaspoon almond extract
3/4 cup cake flour
3 tablespoons sesame seeds

Preparation

Put eggs and sugar into mixing bowl.
Beat on high for 5 minutes until creamy.
Add rest of ingredients.
Blend on low for 3-5 minutes until smooth.
Line 9-inch cake pan with wax paper.
Pour mixture into cake pan.
Sprinkle with sesame seeds.
Steam for 15 minutes, knife should come out clean when inserted.