Mawmaw'S Chow-Chow - cooking recipe

Ingredients

1 large head cabbage
4 green tomatoes
2 tomatoes, deseed
4 green bell peppers
2 red bell peppers
3 onions
4 sweet banana peppers
4 jalapeno peppers
1 -2 fresh cayenne pepper (optional)
2 cups vinegar
1 1/2 - 2 cups sugar
1 dash allspice
vinegar, to taste
sugar, to taste
allspice, to taste

Preparation

Put in large pot all ingredients bring to boil simmer about 20 minutes or until cabbage is almost cooked not all the way.
Boil jars and lids.
Place in hot jars seal right away. Set at least 2 weeks. Holds for a at least a year.