Country Ham Spread - cooking recipe

Ingredients

1 1/2 cups ground ham
3 ounces cream cheese, at room temperature
1/4 cup chopped pecans
1 tablespoon spicy brown mustard

Preparation

Place ham, cream cheese, pecans and mustard in the bowl of a food processor and process until smooth.
Or, stir all ingredients in a large bowl until well combined.
Best if allowed to sit for a few hours for flavors to blend.