Fudgy Popcorn - cooking recipe

Ingredients
    10 cups popped popcorn
    1/2 cup butter
    1/2 cup packed brown sugar
    1/4 cup cocoa
    2 tablespoons light corn syrup
Preparation
    Preheat oven to 325 degrees.
    Place popcorn in a large mixing bowl.
    Set aside.
    Melt butter in a pan.
    Add remaining ingredients and mix well.
    Pour Butter mixture over popcorn.
    Toss gently to coat.
    Spread coated popcorn evenly on a jelly roll pan.
    Bake 10 minutes, stirring twice.
    WATCH CLOSELY TO PREVENT BURNING.
    Store in airtight container up to one week.

Leave a comment