Fudgy Popcorn - cooking recipe
Ingredients
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10 cups popped popcorn
1/2 cup butter
1/2 cup packed brown sugar
1/4 cup cocoa
2 tablespoons light corn syrup
Preparation
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Preheat oven to 325 degrees.
Place popcorn in a large mixing bowl.
Set aside.
Melt butter in a pan.
Add remaining ingredients and mix well.
Pour Butter mixture over popcorn.
Toss gently to coat.
Spread coated popcorn evenly on a jelly roll pan.
Bake 10 minutes, stirring twice.
WATCH CLOSELY TO PREVENT BURNING.
Store in airtight container up to one week.
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