Munchies (Roasted Grains) - cooking recipe
Ingredients
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1 1 cup triticale or 1 cup wheat (whole grains etc. or a combination)
1 quart water
2 tablespoons canola oil
1/2 teaspoon coarse salt
1/4 teaspoon ground cumin
1/4 teaspoon celery salt
1/4 teaspoon chili powder
1/4 teaspoon cayenne pepper
1/4 teaspoon garlic powder
Preparation
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In a 2-3 quart saucepan combine grains with water; bring to boil over high heat; cover, remove from heat let stand 45 minutes to 1 hour, til softened but chewy.
Drain; spread out on paper towels to dry, 1 hour.
Preheat oven 425' degrees F.
Line sided baking sheet with foil; spray with pan spray.
Toss grains with oil spread out in single layer onto baking sheet.
Bake 10-15 minutes watch carefully; til crisp; stirring often.
combine salt and seasonings, sprinkle over grains and toss to coat.
Cool.
Store in air tight container.
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