Old Fashioned Chicken Vegetable Soup - cooking recipe

Ingredients
    5 cups chicken stock
    1 lb chicken, cubed
    1 cup died potato
    1 cup sliced cabbage
    3/4 cup sliced carrot
    3/4 cup parsnip
    1/2 cup sliced celery
    1/2 cup sliced green onion
    2 cups small cauliflower florets
    2 ounces egg noodles, cooked
    salt and pepper
Preparation
    Combine all ingredients except cauliflower, noodles salt and pepper in slow cooker.
    Cover and cook on low 6-8 hours, adding cauliflower and noodles during the last 30 minutes. Season to taste with salt and pepper.

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