Old Fashioned Chicken Vegetable Soup - cooking recipe
Ingredients
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5 cups chicken stock
1 lb chicken, cubed
1 cup died potato
1 cup sliced cabbage
3/4 cup sliced carrot
3/4 cup parsnip
1/2 cup sliced celery
1/2 cup sliced green onion
2 cups small cauliflower florets
2 ounces egg noodles, cooked
salt and pepper
Preparation
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Combine all ingredients except cauliflower, noodles salt and pepper in slow cooker.
Cover and cook on low 6-8 hours, adding cauliflower and noodles during the last 30 minutes. Season to taste with salt and pepper.
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