Halloween Pumpkin Cake - cooking recipe

Ingredients

1 (18 ounce) box cake mix
3 eggs
1/3 cup vegetable oil
1 cup water
1 (16 ounce) package frosting
orange food coloring
1 green ice cream cones
various candy

Preparation

Prepare cake according to package directions. Ingredients are based on the box I used. The recipe editor wouldn't let me say prepare cake mix according to package directions. Use a Bundt pan for best pumpkin shape.
Cool.
Tint frosting with orange food color. Frost cake.
Use green ice cream cone for stem and decorate face with desired candy.