Horseradish-Mustard Mayonnaise (Bobby Flay) - cooking recipe

Ingredients
    1/4 cup mayonnaise
    2 tablespoons Dijon mustard
    2 tablespoons prepared horseradish, drained
    salt
    pepper
Preparation
    Whisk all ingredients together.
    Cover and refrigerate for at least 30 minutes.
    May be made 1 day in advance.

Leave a comment