Tater Tot Breakfast Casserole - cooking recipe

Ingredients

1 lb bacon, diced, cooked and drained
12 eggs
1/2 cup milk
32 ounces tater tots
2 cups cheddar cheese, shredded
1 pinch salt
1/8 teaspoon pepper

Preparation

Place cooked bacon in the bottom of a 13 x 9 pan.
Cover with tater tots.
Beat eggs, milk, salt and pepper. Pour over tater tots.
Top with cheese.
Bake at 350 degrees for 1 hour.