Celeriac (Celery Root), Onions & Lemon - cooking recipe

Ingredients
    1 celery root, peeled (approx 2 cups of prepared root)
    1 cup onion, chopped
    1 tablespoon fresh lemon juice
    cooking spray
Preparation
    Peel the root so you have only the white flesh, cut it into pieces apprx 1/8\" thick and bite size.
    Immerse prepared celeriac in boiling water and boil 5 minutes, drain (keep the water to use in a soup recipe).
    Spray a fry pan (large enough to hold the veggies in a single layer) and heat it, Add celeriac& Onions.
    Rotate the veggies but allow the onions and celeriac to brown apprx 10 minutes.
    Sprinkle lemon over the veggies.
    Serve as a side dish vegetable.

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