Ingredients
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3/4 cup butter, softened
1 cup sugar
1/2 cup peanut butter
2 large eggs
1 cup flour
3/4 cup unsweetened cocoa powder
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
7 ounces semisweet chocolate, chopped coarse
Preparation
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In a bowl, cream together butter, sugar and peanut butter; beat in eggs.
Sift together flour, cocoa powder, baking powder, baking soda and salt; mix well with creamed mixture.
On piece of waxed paper, form dough into a 2-inch diameter log.
Chill, wrapped in waxed paper and foil, for 2 hours.
Cut the log into 1/4-inch slices and bake 1 inch apart on ungreased baking sheet in a preheated 350\u00b0F oven for 10-12 minutes.
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