Mandarin-Teriyaki Sauce - cooking recipe

Ingredients

1/2 cup low-sodium teriyaki sauce
1 (11 ounce) can mandarin oranges in juice (not syrup) or (11 ounce) can water, drained (not syrup)
2 tablespoons diced red onions

Preparation

Combine all ingredients in a medium bowl and mix well to combine.
Refrigerate until ready to use.