Party Chicken Bake - cooking recipe

Ingredients

1 teaspoon good seasons Italian salad dressing mix, half a packet
2 tablespoons butter
4 boneless chicken breasts
1 (10 1/2 ounce) can cream of mushroom soup
4 ounces cream cheese, whipped with
chives
1/3 cup sauterne
parsley, to garnish (optional)

Preparation

In a skillet combine the dressing mix with the butter.
Brown the chicken in this blend until golden and then place the chicken in a baking dish.
Blend the soup, cream cheese and sauterne and spoon over the chicken.
Bake, uncovered, for 1 hour in a 325 degree F. oven; basting twice.
Garnish with parsley and serve over rice.