Braised Pork In Soy Sauce - cooking recipe

Ingredients
    1 1/2 lbs pork, cut in smll cubes
    2 tablespoons vegetable oil
    1 large onion, chopped
    1 garlic clove, minced
    1/4 cup soy sauce
    1 tablespoon firmly packed brown sugar
    1/2 cup water
Preparation
    Fry meat cubes in hot oil until lightly browned.
    Add onion and garlic.
    Reduce heat and saute for 5 minutes, until onion is soft.
    Combine soy sauce, sugar, and water.
    Stir into meat mixture.
    Simmer, covered, 40 minutes.

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