Braised Pork In Soy Sauce - cooking recipe
Ingredients
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1 1/2 lbs pork, cut in smll cubes
2 tablespoons vegetable oil
1 large onion, chopped
1 garlic clove, minced
1/4 cup soy sauce
1 tablespoon firmly packed brown sugar
1/2 cup water
Preparation
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Fry meat cubes in hot oil until lightly browned.
Add onion and garlic.
Reduce heat and saute for 5 minutes, until onion is soft.
Combine soy sauce, sugar, and water.
Stir into meat mixture.
Simmer, covered, 40 minutes.
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