Broccoli-Garlic Stir-Fry - cooking recipe

Ingredients
    2 tablespoons sesame oil
    1 lb fresh broccoli (cut into medium-size pieces)
    1/4 cup soy sauce
    5 green onions, finely chopped
    2 tablespoons brown sugar
    2 tablespoons minced fresh ginger
    1 -2 tablespoon fresh minced garlic (can use less)
    1 teaspoon dried red pepper flakes (or to taste)
    1/2 teaspoon black pepper (optional)
    sesame seeds (optional)
Preparation
    In a bowl combine together the soy sauce, green onions, brown sugar, ginger, garlic and red pepper flakes; mix well to combine.
    Heat the sesame oil in a large skillet or wok over medium heat; stir-fry until crisp-tender (about 3-5 minutes).
    Add in the soy sauce mixture until thoroughly heated and coated well.
    Season with black pepper if desired.
    Transfer to a bowl and toss with sesame seeds.

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