Rum Sauce - cooking recipe

Ingredients

1 1/2 cups packed brown sugar
1/2 cup honey
1/2 cup butter
1/4 cup hot water
1 dash salt
1/3 cup dark rum
2 tablespoons rum flavoring

Preparation

Combine all ingredients, except rum& flavouring in a heavy pot.
Bring to a boil to melt butter& combine well; remove from heat.
Stir in rum& flavouring; refrigerate in a covered container.